DIPA w. Citra & Riwaka

IPA w. Nectaron Cryo, Nectaron & Raka

IPA w. Nectaron Cryo, Citra & Moutere

IPA w. Bru-1, Citra & Nectaron

IPA w. Nectaron Cryo, Citra & Moutere

DIPA w. Super Sauvin, Nelson & Waimea

DIPA w. Super Sauvin, Nelson & Waimea

DIPA w. Nelson Cryo, Nelson & Citra

DIPA w. Motueka Cryo, Motueka, Citra & Eclipse

DIPA w. Citra, Waimea & Nectaron

IPA w. Mosaic Cryo, Citra & Mosaic

"The second batch of Whisky Gueuze of Eylenbosch. Made with an average of 3 year old lambic which was then matured on whisky barrels for 8 months.Crafted with patience and passion, our Whisky Symphony Gueuze resonates with the rich depth of whisky barrels, orchestrating a complex symphony of flavors."

"The second batch of Whisky Gueuze of Eylenbosch. Made with an average of 3 year old lambic which was then matured on whisky barrels for 8 months.Crafted with patience and passion, our Whisky Symphony Gueuze resonates with the rich depth of whisky barrels, orchestrating a complex symphony of flavors."

"'Waar is Loca' is a 6.5% pale ale brewed on Ghentian ground at Dok Brewing Company. With rye and oats it has a nose reminiscent of passion fruit and stone fruits. Elegant, quaffable and a subtle bitterness that makes you yearn for your next sip. The beer underwent dry-hopping with Idaho 7 and Citra that ensures the aroma meets you immediately after it is poured into your glass"

NEIPA with Motueka, Galaxy & Citra

NEIPA with Enigma, Vic Secret & Eclipse

DIPA w. Bru1, Motiuka & Citra, collab SOMA

NEIPA with Bru1 & El Dorado

Pack consisting of six bottes of lambic that we are loving right now, and so are offering them in a pack with a 10% discount. From Left to right: Cantillon Rosé de Gambrinus 2024, 3 Fonteinen Oude Kriek Intens Rood 2019-2020 Blend 78,Bofkont Kriek Bourbon 2022, De Cam Oude Geuze Gooikoorts 2018, Parrain Oude Geuze & Horal Megablend 2021 (Bottle under high presusre, be careful when opening it!).

"The Circle of Life: Continuance of the story set in motion by Crypt. Scavangers is 7.1% ABV hazy IPA showcasing the marriage of a hefty dose of Nelson and Citra Hops. Brewed at Frontaal in the Netherlands, Recipe by Revenant Brewing Project"

"Exiled is an 8% ABV hazy DIPA loaded with Motueka and Galaxy hops. Brewed at Frontaal in the Netherlands, Recipe by Revenant Brewing Project"

"Crypt is all about Citra, both in T-90 and Cryo formats. 7% hazy IPA. Brewed at Frontaal in the Netherlands, Recipe by Revenant Brewing Project"

"Welcome to tropical hop heaven, without the alcohol! Soundwave is eminently drinkable, full of flavour and subtle with bitterness. This low alcohol version of our most iconic beer delivers fresh citrus, mango and stone fruit notes in abundance, before a trademark resinous finish."

"We're pushing the button on a super-punchy IPA to kickstart 2025. Teaming up with the maestros at Rivington Brew Co, a miscellany of oily, resinous hops push sweet tropical aromas out of the glass. Expect soft, rounded mouthfeel and saturation of flavour."

"Inspired by the sweet and sour Paloma cocktail, our recreation is incredibly refreshing and a treat for your tastebuds. Pouring in the trademark peachy pink hue, we take you on a journey of tequila-infused oak and agave, with fresh grapefruit and lime, all lifted by a sprinkling of sea salt."

"A very special edition of Origin Story in a gooey S'More style! This beer is full of rich malts, so expect notes of marshmallow, caramel, honey, nutty biscuit, chocolate and subtle smokiness all coming through with refined depth. Rich residual sugars balance with oak tannins to keep the beer drinkable, moreish and spectacularly flavoursome."

"An extraordinary collaboration with Florida's J. Wakefield. Expect rich aromas of dark sugar and toffee, with a comforting chocolate fudge flavour profile, warming spirit complexity and a slick mouthfeel."

Sparkling water infused with Krush hops.

"Monster Pants is an Eisbock Ale crafted from our Double IPA Shark Pants. Enjoy the bold hop packed flavours. Cheers!"

Belgian Royal Stout Aged 2 years on a Whisky barrel

"A Belgian Royal Stout ale from Flanders matured on cacaonibs on Islay Whisky barrels."

"Belgian Royal Stout Aged on Peated Whisky barrels."

Double Chocolate Imperial Stout

"After the success of a few years ago, it's back, and this time even fuller in flavor. The PinkaKees XL, a beautiful dark beer full of peanuts, chocolate and super creamy, just how we love it, because who didn't grow up with peanut butter."

Imperial Pastry Stout with chocolate and cherries

Cinnamon Stout