Fermented drink lmde with "Cormes" from very old Sorbus Domestica trees.

Farmhouse cider made with Jonagold, Boskoop and Sterappel/reinette étoilée aged for two months in Whiskey barrels.

Spontaneous fermented cider aged with blackcurrants.

"spontaneous fermented applejuice became cider, during and after fermentation honey was added."

AZ Apple Cider from the English Family Fruit Farm in Wilcox, AZ, fermented with Frederiksdal Cherry Juice along with AZ Wildflower Honey, aged in Cherry & Apple brandy barrels

"After experimenting and based on experimead#3, this is our newest mead of our standard range. Many kilo's of blackcurrants married with mead and aged for 10 months in a red wine barrel. It's also one of the best songs of our good friends from the band Mooneye."

"White Port 2 year barrel aged mead 15%-pure mead aged on white port barrel."

26 months White Porto Barrel Aged Mead with Vincotto Originale from PianoPiano.

"LERVIG Apple Cider Lite delivers just the right balance of sweetness and tartness without the added sugar. Perfect for those who seek a lighter alternative without compromising on taste, it evokes the ripe sweetness of freshly pressed apple juice from sun-kissed autumn orchards."

"Blood Honey Sex Magik Mead? What's good enough for the gods, is good enough for you! For at least 8000 years, mead - or honey wine - has been made and drunk, from the ancient Greeks to Scandinavia and from Ethiopia to India. Blackcurrants, raspberries and lots of raw sunflower honey are the ingredients of our first own mead. Matured in wooden barrels, to really do justice to the flavors. And the name? It refers to a record of the Red Hot Chili Peppers, the all-time favorite album of brewer Jorre from De Mederie. Allright you 'Funky Monks'. Taste this mead or 'Suck My Kiss'. Don't like mead? You can always 'Give It Away'."

"1000 grams/L blackcurrant (zwarte bes) and A LOT of honey. A tribute to the famous en very intense meads from usa producers. & 1 year barrel aged on a red wine barrel."

"Blend of several Meads double barrel aged for 4 years on different Whisky Barrels and then on bourbon barrel."