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Lambic - Sour
-
Blonde - Ambrée
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Bière Fumée
- Pale Ale
- Blanche - Froment
- Triple
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
- Gluten-Free
-
Brune
- Cidre, Hydromel, Vin, etc...
- Delicatessen
- Verres - Accessoires
- Non-Alcoholic Beer / Cider
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Alcool
Alcool
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7.5% (4) 4% (2) 4.2% (1) 4.5% (2) 4.6% (1) 5% (3) 5.1% (1) 5.2% (1) 5.3% (1) 5.4% (1) 5.5% (2) 5.6% (1) 5.7% (2) 5.9% (3) 6% (9) 6% (1) 6.1% (1) 6.2% (4) 6.3% (3) 6.4% (1) 6.5% (11) 6.6% (2) 6.8% (5) 6.9% (1) 6.75% (1) 7% (9) 7.1% (2) 7.3% (1) 7.4% (2) 7.6% (1) 7.7% (1) 7.8% (1) 7.9% (2) 8% (8) 8.2% (3) 8.4% (1) 8.5% (1) 8.9% (1) 9% (2) 9.3% (1) 9.5% (1) 9.7% (1) 10% (1) 10.5% (2) 11% (3) 11.1% (1) 12% (2) 13.5% (1)
Brasseries
BA Sour/Wild
Sous-catégories
Active filters
- Alcool : 7.5%
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Kemker Smauk
16,71 €Dark Sour Ale brewed with oak smoked malts. After boiling the beer was allowed to cool down with the night air in a coolship. After one year in barrels this beer came with notes of bitter chocolate, wood and blood orange.
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Kemker Smauk
10,31 €"Smauk is a dark Sour Ale brewed with oak smoked malts from Vloermouterij Masterveld. After 14 months in barrels this beer came out with notes of bitter chocolate, wood and blood orange. Bottled August 2022, 1100 bottles."
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Mills Standing Beer
11,52 €"Standing beer is brewed in the summer and fermented with ale yeast in our coolship at ambient temperatures. The wort is made from barley, spelt, rye and European hops. Maturation takes place in large oak casks with wild yeast and bacteria, until the winter. Finally the beer is dry-hopped with whole-leaf hops and bottle conditioned for several months before release."