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Lambic - Sour
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Blonde - Ambrée
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Bière Fumée
- Pale Ale
- Blanche - Froment
- Triple
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
- Gluten-Free
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Brune
- Cidre, Hydromel, Vin, etc...
- Delicatessen
- Verres - Accessoires
- Non-Alcoholic Beer / Cider
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13% (5) 0.3% (1) 0.4% (2) 2% (1) 3.7% (2) 4% (10) 4.1% (1) 4.2% (2) 4.3% (1) 4.5% (8) 4.6% (5) 4.7% (2) 4.8% (3) 4.9% (3) 5% (17) 5.1% (2) 5.2% (4) 5.3% (8) 5.4% (3) 5.5% (33) 5.6% (3) 5.7% (5) 5.8% (14) 5.9% (4) 6% (82) 6% (7) 6.1% (5) 6.2% (12) 6.3% (14) 6.4% (14) 6.5% (69) 6.6% (11) 6.7% (11) 6.8% (19) 6.9% (9) 6.37% (1) 6.67% (1) 6.75% (1) 6.85% (1) 7% (94) 7.1% (6) 7.2% (13) 7.3% (11) 7.4% (9) 7.5% (17) 7.6% (7) 7.7% (8) 7.8% (6) 7.9% (5) 8% (41) 8.1% (5) 8.2% (3) 8.3% (6) 8.4% (1) 8.5% (7) 8.6% (2) 8.7% (2) 8.8% (5) 8.9% (4) 8.95% (1) 9% (4) 9.2% (1) 9.3% (1) 9.4% (2) 9.5% (6) 9.6% (1) 9.7% (1) 9.8% (1) 10% (7) 10.2% (1) 10.4% (1) 10.5% (2) 11% (9) 11.2% (1) 11.5% (4) 11.8% (1) 11.57% (1) 12% (9) 12.5% (2) 13.1% (1) 13.5% (3) 13.8% (1) 14% (2) 14.5% (1) 14.6% (1) 14.8% (1) 16% (1) 17% (1) 17.5% (1)
Brasseries
Accueil
Sous-catégories
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Siemàn Rosavìa 2023
20,95 €"Still rosé wine made from Corbinona grapes, an ancient native grape variety that won us over. VINIFICATION: Spontaneous fermentation & Short maceration on the skins for 4 hours. AGING: Wine rests in oak barrels on fine lees. Vinified and bottled without any treatment or filtration. As the wine is not filtered, it may have sediment at the bottom, an indication of the product's genuineness."
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Popihn Monique
19,77 €Gamay 2023. Naturally feremnted without any additions. Carbonic maceration for 2 weeks and aged for 8 months in wooden barrels of 600L
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- Nouveau
Struise Black Albert Costa...
38,29 €: 1Bottled on 17/11/2016. "Experience the Tarrazu coffee in our Black Albert. Grown in the rich volcanic soils of Costa Rica's famed Tarrazu region, these first choice Arabica coffee cherries are ripened evenly at 1,400 to 1,600 meters, hand-picked, sun dried and then dark roasted on Struise premises for a unique taste. It will surprise you with a flavor that hints of cacao and grapefruit and an aroma of aged wood and dark chocolate. Its intensity fills the palate, then fades cheerfully. Discover why we now roast our own coffee beans." Crown cap might be a bit rusted and label a bit damaged due to long ageing in a cellar.
Derniers articles en stock -
- Nouveau
Struise Black Damnation 12...
54,59 €Single cask, ripened on Anguilla rhum barrels with peaches. Bottled in 2012, BBD is 30/09/2018. Crown Cap might be a bit rusted
Rupture de stock -
- Nouveau
Struise Black Damnation 8 -...
37,95 €: 2BBD is 30/09/2018. Crown cap might be rusted
Derniers articles en stock