Brands

Lambic - Sour

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  • Brand: Brasserie La Malpolon
  • Contenu: 0.75
  • La Malpolon Grenats

    €14.56
    : 3

    "Black lager with pomegranate pomace, 10 month of barrel aging in ex-wine casks, and maceration on Carignan (red grapes) pomace"

    Last items in stock
  • La Malpolon / Garrigues /...

    €13.23
    : 4

    Sour beer fermented fermented on sourdough from an Outland beer (season and chenin lees) then aged for 14 months in two barrels previously used by Les Garriques.

    Last items in stock
  • La Malpolon Erynies

    €14.41

    "100% indigenous grape ale fermented on Syrah pomace from a natural winemaker. Aged a year in a single 600L puncheon. For once, we did not do no blend, this barrel was really too good by itself."

  • La Malpolon Grappe Rouges 2023

    €14.41

    "100% indigenous this year, with 3 different base beers: one fermented on syrah, one on mourvedre, and the third on grenache. all the grapes come from natural wines from the surroundings (Petit Domaine in Montpeyroux, Olivier Cohen in Argeliers). The blend was done a fresh 2023 mourvedre pomace to add more fruitiness"

    Out of stock
  • La Malpolon As de Nèfles

    €14.66

    "Blend of young mix fermented saison and saison from our foeder with a maceration of loquats"

  • La Malpolon Juju

    €14.41

    "Blend of beers fermented on apples, barrel aged and "refreshed" with more apple pomace, and various grape ales: a blend of sour beers on fresh "rosé" pomace and mourvedre fermented beer. Complex process for an extra juicy hybrid beer."

  • La Malpolon Mirobolante

    €14.41
    : 1

    "Blend of wild ales aged in barrels with wild plums and a touch of apricot."

    Last items in stock
  • La Malpolon / Ca Del Brado...

    €14.41

    "Collaborative lagoon beer with Ca Del Brado (Bologna, IT). Brewed and filtered on oyster shells (from Thau), fermented with a mix of yeast from Ca Del Brado, aged in barrels for 10 months followed by a maceration of samphire from the Vic pond."