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Lindemans BloosomGueuze
€21.51"Lambic beer is a very versatile beer inspiring creativity. The Family Brewery Lindemans proves this once again with the launch of the BlossomGueuze, an old gueuze with a twist. The result? A very original and unique beer, made with elderflower. Perfect for food pairing or as a tasty aperitif! BlossomGueuze is 2 to 3 year old lambic aged in wood, blended with 12 month old lambic and elderflower. After refermentation in the bottle this gueuze has a golden colour and combines the sour taste of lambic with the natural and fresh aromas of elderflower."
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Verzet / Burial Banjo Funeral
€2.93Belgian-style quadrupel with grilled cherries and smoked malts (by the brewers) best before is 25/06/2023
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Lervig Konrad's Stout
€4.41"A Scandinavian inspired Imperial Stout. Konrad’s is a smooth, supple stout with lots of chocolate and coffee flavor with a touch of licorice. At 70IBU there is more than enough bitterness to balance out the sweetness."
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De Ranke Vieille Provision
€11.27Sour ale aged in oak barrels which is used in the "Cuvée De Ranke".
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Alvinne Wild West
€4.47Blond beer brewed with Alvinne's Morpheus yeast that gives a nice soft sour taste. Aged 8 months in oak Bordeaux barrels.
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Alvinne Wild West...
€5.19Wild West (Omega aged in red wine oak barrels) matured with raspberries and cherries.
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De Ranke XX Bitter
€2.79blond, bitter ale, famous for it’s very bitter and strong flavour. XX is being made with pale pilsner malt and loads of Brewers Gold and Hallertau hop flowers. A perfect combination that has been nationally and internationally praised. This ale has been a real trendsetter for the current comeback of bitter ales in Belgium.
Only whole leaf hops are used -
De Ranke XX Bitter
€8.15blond, bitter ale, famous for it’s very bitter and strong flavour. XX is being made with pale pilsner malt and loads of Brewers Gold and Hallertau hop flowers. A perfect combination that has been nationally and internationally praised. This ale has been a real trendsetter for the current comeback of bitter ales in Belgium.
Only whole leaf hops are used
